What I learned at Penn State

1) That I need a water lily pond like the Lotus Pool at the Penn State Arboretum.

 

 

 

 

 

 

 

 

 

 

2) That I also need a giant planter filled with succulents. (Would make an excellent birthday gift, though I do admit that it might not be the most practical, since it’s probably not very portable.)

 

 

 

 

 

 

 

 

 

 

 

3) That there are Japanese bananas. And that I have never thought about bananas being from Japan.

I forgot to get a picture of the banana plants, so this one is from bbc.co.uk.

 

4) That the Creamery makes excellent ice cream and has proportions about as large as your head.
It is also advisable to have yours in a bowl rather than a cone, unless you are able to eat large quantities of ice cream quickly and you are also sitting inside in the A/C so your ice cream meltage is kept to a minimum. Not being savvy in the ways of Creamery portion sizes, I had mine in a cone. Still not entirely sure how I managed to eat the entire thing and not explode nor get melted ice cream all over my person. I feel that my twenty-odd years of eating ice cream were just to prepare me for that moment, and that I preformed quite admirably.

I was too busy eating my enormous ice cream cone to remember to take a picture, so this one is from the PSU website http://creamery.psu.edu/ 

 

5) And that Meghan is an excellent friend for introducing me to all these new things.

She is a Penn State graduate and lives in State College, which explains why she knows all these things.
Meghan is a superb American Coot rescuer as well.
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